TOP GREEK RESTAURANT MARKHAM SECRETS

Bougatsa is a standard Greek pastry made with layers of phyllo dough and a smooth semolina custard filling. Custard and phyllo—yup, it’s a winner! They will often be served to be a dessert and can be eaten plain, with ice product, or with syrup. Loukoumades are available throughout Greece but are Primarily well-known in Athens.A well known str